Easter foods from around the world

Whether you celebrate Easter or not, the long weekend is the perfect time to chill! We’ve compiled a few recipe ideas on Easter foods from around the world. Will you be making any of these? We’d love to see!

Chocolate nests 🍫

Much loved around the world, chocolate nests are so cute! We love this idea of putting a chocolate nest on top of a cupcake! Yum

Torta Pascualina

This is a savoury pie Easter pie) That contains spinach, artichokes and eggs. While it originates in Italy, it is now popular in Argentina 🇦🇷 and other South American countries.

Lamb cake

This cute Lamb cake is a tradition from Poland 🇵🇱 These are some serious cake sculpting skills!

Pickled fish

This is a traditonal meal from South Africa 🇿🇦, which is usually eaten on Easter Friday along with Hot cross buns and salad!

Hot cross buns

You have probably seen these in every supermarket, as they are a favourite in Britain 🇬🇧. Raisins – do love them or hate them? Good news for the raisin haters is that there are so many hot cross bun variations now! Sophie’s favourite is chocolate and caramel 😍

Pizzelle

Nope, not pizza. This is pizzelle – a type cookie from Italy 🇮🇹 that is made with a waffle iron. These are beautiful and can be eaten as they are, or formed into bowls and served with ice cream and fruit – sounds delish.

We’d love to hear if you have any of these at home. Let us know in the comments below what you typically eat at Easter – even if it is just lots of chocolate!

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